7 FOODS MADE IN CHINA YOU MUST AVOID (FILLED WITH PLASTIC AND CANCER CAUSING CHEMICALS)

Today, a large part of the foods that you can find on shelves in the markets have been imported from China. Unfortunately, some of these products even you could buy. Importing food is not quite necessary as in most countries there is enough farmland for growing our own healthy food.

Although the food that is imported from China is really cheap, compared to organic food, still, you should never consume such food as it is really harmful for your overall health.

Read on and find out which are the most dangerous foods imported in China that people consume daily:

Apple Juice

It is well known fact that China uses dangerous pesticides for production of various foods, including banned pesticides. Investigations showed that about 50% of all apple juice sold in the US is imported from China.

Industrial Salt

Very often, sChinese utilize salt produced for industrial purposes as table salt. Therefore, it is likely that you, as well, are consuming industrial salt, which may lead to severe health issues, including stroke and heart attack, high blood pressure and hypertension.

Cod Fish

Even half of the American Cod is imported from China, and probably all of you are familiar with issues with water pollution and feeding issues with this fish in China.

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