1.5 million people in, are diagnosed with some form of cancer, and this is one of the reasons we all must be more cautious when it comes to eating carcinogenic foods that can cause the development of cancerous cells in the body.
Stop eating this 8 Foods
Here are top 8 foods you should be careful with:
1. Avoid Farmed Salmon
Over 60% of all salmon in the U.S are farm raised and are fed with feeds contaminated with pesticides, antibiotics, and carcinogenic chemicals. They are fed with these chemicals for getting that so-called “natural” reddish pink color . Also, they can have sea lice,less omega-3 acids and large amounts of mercury, PCB, and cancer-causing dioxins.
When you buy salmon always buy it fresh and don’t forget to check the label to ensure that it is wild sockeye salmon.
2. Stay Clear Of Canned Tomatoes
Did you know that the can of canned food is lined with bisphenol-A or BPA? One research study discovered that the effect of this chemical on your body is like how genes act in the cerebrum of lab rats. When BPA gets into tomatoes it makes them very dangerous and BPA content may not be specified on the label .So avoid canned tomatoes- buy fresh organic tomatoes.